Home Style Bar Review – Fresh seafood at ‘The Raw Bar’

Review – Fresh seafood at ‘The Raw Bar’

Review – Fresh seafood at ‘The Raw Bar’

Want to taste the freshness of the Ocean from around the world? Visit The Raw Bar for the unforgettable experience. Especially, for seafood lovers, with a tasty selection of the raw food. If oysters are your thing, this is possibly the best game in town for oysters. Also, they receive a prestigious award from BK Magazine for serving Bangkok’s BEST Lobster Roll in 2016.

The Raw Bar

A closer look at the atmosphere of The Raw Bar, it’s beautiful and comfort living area for an elegant concept where you can relax and socialise. Once you step inside, it gives you the feeling of going inside the fishing village. Because of the decorative items similar to an old shipyard in an ancient time. Moreover, the display of fresh oyster in the bar area, makes you want to taste it right away. With the presented serving menu in a simple raw way, stand out. Because there are 16 types of imported oysters.

The Raw Bar

The expert chef cooking with fresh food in The Raw bar, levels up the quality of the restaurant. The juicy and ocean flavour oyster would definitely blow your mind. Because each type taste different such as creamy, crispy, sweet, salty. Don’t forget the famous menu, Live Maine Lobsters. Directly from United States, you’ll get a fresh and well seasoned without adjusting seafood joy.

The Raw Bar’s recommendation, Scallop & Uni, thin slice of yellow uni and scallop with the black caviar on top and finish with salt and pepper. A mouth watering dish with an amazing decoration on the plate that you would not want to resist.

The Raw Bar also provides a multiple selection of cocktails. The rum based Apple Slice with a sour, sweet, fragrant, gentle cinnamon fragrance. And their special in the recommendation menu, Homemade Limoncello is very refreshing to complete the seafood.

Find them on Thonglor as well as other branches.



For more seafood reviews from Bangkok Eats TV, click here.


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